Life is short. Eat your dessert first.

I'm Back.

It’s been almost a year. I’ve thought about this blog often. It felt silly paying for something I could maybe organize for free in a google doc or just take photos of recipes, bookmark them with post-its, or hang the magazine clippings from my fridge and be so unorganized and drained every week that meal planning sounded like a feat. Renewing in hopes of creating more of a cooking strategy that can last me long term.

Recipes Magazine Clippings I've Been Hanging on My Fridge for the Past Year

Pikliz (Haitian Spicy Pickled Cabbage)